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Wines >> Italy >> Lis Neris
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Sauvignon Blanc, 2007
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Growing area: San Lorenzo
Vineyard: Gris - Jurosa
Average age of vines: 10 years
Soil Type: Calcareous gravelly tableland
Vine: Sauvignon Blanc 100%
Training system: Guyot - 5200 vines/ha
Yield for hectare: 50 - 55 hl/ha
Harvest:By hand
Pressing: Pneumatic
Fermentation: Stainless steel tanks (18° C)
Maturation: On fine lees in stainless steel tanks (6 months)
Bottling: 8 months after the harvest
Bottles produced for year: 25.000 (average)
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